Restaurant Manager
London
Job Title: Restaurant Manager
Our client is a remarkable restaurant in London’s West End, making waves from day one with its bold concept and vibrant atmosphere. With over 150 covers served daily for lunch and dinner, seven days a week, this modern brasserie is poised to become a cornerstone of the Marylebone dining scene.
Combining award-winning cuisine with a stylish, upscale setting, the venue promises a vibrant, high-volume experience that celebrates excellence in every detail. From its ambitious culinary vision to its dynamic front-of-house energy, this is one of the capital’s most exciting restaurants
Restaurant Manager Benefits:
- A starting salary of £45,000 to £50,000 per annum
- Working within a Michelin Bib Gourmand Restaurant
- Working within a budding team of 30+ in FOH
- 100+ for lunch 100+ for dinner
- 48 hours per week.
- Last orders 10:45pm
- Generous pension schemes
- Meals and uniform provided whilst on duty
- Amazing opportunities to progress into a more senior position
Restaurant Manager Requirements:
- This is an amazing opportunity for a passionate Restaurant Manager to join an immaculate neighbourhood operation offering a superb ambiance with a great family feel.
- The ideal Restaurant Manager will be someone who is hands on, approachable and always leads by example.
- Our client prides themselves on the way they look after their team and the genuine family?style working atmosphere they’ve created, so it’s essential that all applicants embody these same values.
- This would be a great opportunity for either a seasoned Restaurant manager who is seeking a new challenge or a Assistant Restaurant Manager looking for the next step in their career.
- We’re looking for a Restaurant Manager who combines solid experience in high?volume venues with an unwavering focus on delivering outstanding service.
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Recruiter: H&C Solutions
Salary: £50,000 to £60,000 Per Annum
Reference: JOB-61390