Catering Chef
Kelso
Job Opportunity: Catering Chef – Temporary Contract (Kelso, The Borders) Location: Kelso, The Borders Duration: Starting ASAP – for 3 weeks initially, with the potential for extension Rate: £16 per hour Hours: - Monday to Thursday: 7:00am – 2:00pm - Friday: 7:00am – 11:30am We are seeking an experienced Catering Chef to provide cover at one of our clients busy contract catering sites in Kelso. This is a great opportunity for a Senior Sous Chef, Head Chef, or Chef Manager looking for a short-term role with a friendly and professional team. About the Role: You'll be leading kitchen operations with the support of three experienced catering assistants, catering for approximately 250 on-site employees. The kitchen has an open-plan layout, so we're looking for someone personable and engaging, who enjoys interacting with staff and customers alike. Key Responsibilities: - Prepare hot breakfast items (e.g., morning rolls) - Produce daily soup, two main lunch dishes, baked potatoes, pastries, and composite salads - Ensure high standards of food hygiene and cleanliness - Place food orders and manage stock levels - Assist with general cleaning duties - Maintain a friendly and approachable presence in an open kitchen setting Ideal Candidate: - Strong background in contract catering or high-volume food service - Confident leading a small kitchen team - Sociable, organised, and proactive - Able to start quickly and hit the ground running |  |  |  |
Recruiter: Pertemps - Edinburgh Contracts
Salary: £16 Per Hour
Reference: CateringChef06